This Reese’s Peanut Butter Bars recipe makes a delicious peanut butter and chocolate dessert that is easy to make and disappears fast!
The first time my mom made these Reese’s Peanut Butter Bars for us, I was hooked. I mean, what’s not to love about peanut butter? I really hadn’t thought about making some until I had volunteered to bring desserts to a luncheon and wanted to do something “easy.”
Instead of using standard peanut butter, I opted for the Reese’s brand. It perfectly compliments the peanut butter cups that are sprinkled on top.
These bars only take a couple of minutes to whip up and are sure to satisfy any sweet tooth. Enjoy!
Reese's Peanut Butter Bars Recipe
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Ingredients
Bars
- 2 cups all-purpose flour
- 1 1/2 cups quick rolled oats
- 1 cup sugar
- 1 cup light brown sugar
- 2/3 cup peanut butter
- 1 cup butter
- 2 eggs
- 1 tsp vanilla extract
- 1 tsp baking soda
- 1/2 tsp salt
Topping
- 1/2 cup peanut butter
- 2 cups confectioner's sugar
- 6 Tbsp whole milk
- 1 1/2 cups Reese's peanut butter cups - chopped
Instructions
- Preheat oven to 350 degrees. Lightly butter or Pam a full size cookie sheet (that has sides).
- In a medium size mixing bowl, whisk together oats, flour, baking soda and salt. Set aside.
- In the bowl of a stand mixer, beat together peanut butter, butter and sugars for 30 seconds. Turn speed to low and add one egg at a time. Add vanilla and mix until combined.
- Remove bowl from stand mixer. Fold in dry ingredients. Do not overmix. Pour into prepared pan and pat down until even.
- Place in oven and bake for 15-20 minutes, or until the top begins to brown.
- Meanwhile, prepare topping buy beating powdered sugar, peanut butter and milk in a small bowl. Chop peanut butter cups up.
- Remove bars from oven and place pan on a wire rack. Immediately spread topping over warm bars (it will become melty and shiny). Sprinkle with chopped peanut butter cups. Allow to cool completely before cutting into bars.
Nutrition
This is looks so good, I was wondering if you would link it in my Wednesdays Adorned From Above Blog Hop. Here is the link:
http://www.adornedfromabove.com/2012/06/natural-translucent-face-powder-and.html
I would love to have anything that you would like to link.
Sincerely,
Debi Bolocofsky
http://www.adornedfromabove.com
Adorned From Above
This looks so delicious! And you did such a nice job on your photo too.Warmly, Michelle
Yummy this looks so good I will need to try them soon.
Love your blog
Check out my food blog if you havent already
http://thedailysmash101.blogspot.com
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