Chex® Snack Mix
 
Prep time
Cook time
Total time
 
This salty Chex® snack mix is our go-to holiday snack! It's easy to make and lasts for days!
Author:
Yield: 12
Ingredients
  • 10 c. Corn Chex® cereal
  • 2 c. Cheez-It crackers
  • 1 c. pretzels
  • 1 c. Gardetto's roasted garlic rye chips
  • 1 c. mixed nuts
  • 9 tbsp. butter
  • 3 tbsp. worcestershire sauce
  • 2¼ tsp. Lawry's seasoned salt
  • 1¹⁄₈ tsp. garlic powder
  • ¾ tsp. onion powder
  • ¹⁄₈ tsp. cayenne pepper (optional)
Directions
  1. Preheat oven to 250 degrees.
  2. In a large roasting pan (one with nice deep sides), mix cereal, crackers, pretzels, rye chips and nuts, set aside. Melt butter a small microwaveable bowl. Whisk in worcestershire sauce, seasoned salt, garlic powder, onion powder and cayenne pepper. Pour over cereal mixture and toss with a large spatula until evenly coated.
  3. Place in oven and bake for 1 hour and 15 minutes, stirring every 15 minutes. Remove from oven and spread onto parchment paper (or paper towels) to cool for about 20 minutes before serving.
Notes
-Store in an airtight container for up to one week.


Recipe source: adapted from Chex.com, The Original Chex® Party Mix
Recipe by Life Made Simple at https://lifemadesimplebakes.com/chex-snack-mix/