Raspberry Cheesecake Ice Cream
This raspberry cheesecake ice cream is rich, creamy and full of cheesecake flavor. The raspberry swirl is sweet and tangy and really pairs nicely with the tart flavor of the cream cheese. And let’s...
Rocky Road Ice Cream
Well, I never thought I’d be able to top the ice cream I made the other day, but somehow I did. It’s incredibly silky-smooth and packed full of intense chocolate flavor. The best part?...
Peanut Butter and Honey Crinkles
The other day I was craving peanut butter, and when I came across this recipe I just couldn’t help myself. I thought, honey, in cookies? They taste just like a peanut butter and honey...
Did you know?
The Pioneer Woman has her own Food Network show. That’s right, she’s cooking up a storm on Saturday mornings. I’m just a little excited 😉 PW’s Pasta with Roasted Red Pepper Sauce. It was...
Butterscotch Pecan Ice Cream- It’s to die for
Since I got my Kitchen Aid, I’ve been using it non-stop. Today was no different, except for this time I tried out my ice cream maker attachment (thanks Katie!). Stephen has been kindly reminding...
Mom’s Zucchini Bread
Yesterday was Sunday and I was fixing for something semi-healthy to make… sans chocolate. So the first thing that came to my mind was zucchini bread. It’s one of my favorite breads to bake...
Triple chocolate cookies
Unfortunately the cheesecake I made the other night was more complicated than I thought. It turned out pretty well, just not how I expected. Instead of serving it, I made these cookies —> Triple...
Rolls well worth the work
I’ve been searching for quite some time now for a good roll recipe, one that doesn’t require a bread machine. When I ran into the “unedited” version of this recipe I thought it could...
S’more Cookies (Stephen’s Favorite)
Stephen’s favorite cookies come from a little place in south Jordan, Utah. They’re loaded with gooey marshmallows, chocolate chunks and pieces of graham crackers. We’ve been going through a little separation anxiety lately. You...
Holiday treat #3
A while ago when we were stopped at a gas station on our way back from Utah, we discovered mini Reese’s peanut butter cups. They were delicious on their own, but I though they’d...
