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Easy Homemade Drumsticks with caramel centers | lifemadesimplebakes.com
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5 from 10 votes

Easy Homemade Drumsticks Recipe

These easy homemade drumsticks can be customized with your favorite ice cream flavors and toppings! They're a fun and delicious summer treat.
Prep Time45 minutes
Total Time45 minutes
Course: Ice Cream & Frozen Treats
Cuisine: American
Servings: 6 drumsticks
Calories: 561kcal
Author: Andrea

Ingredients

  • 6 sugar cones
  • 4 oz semisweet chocolate OR milk chocolate, melted
  • 1 pint vanilla ice cream
  • 1 1/2 tbsp caramel sauce homemade or store bought
  • 6 oz semisweet chocolate OR milk chocolate, + 1/4 cup coconut oil
  • 1/2 tsp vanilla extract
  • 2/3 cup salted roasted peanuts chopped

Instructions

  • Stand 6 medium height glasses on a tray.
  • Place 1 tablespoon melted chocolate inside of each cone. Using a pastry brush, brush the chocolate up the insides of the cone and around the top edge. Place in the freezer to chill for 15 minutes.
  • In a microwave safe glass measuring cup, combine the 6 ounces of chocolate along with the coconut oil. Melt in the microwave for 1 minute on power 5, stir, then repeat. Stir in vanilla.
  • Working one at a time, fill each cone level to the top with ice cream. Make a small dent and fill with 3/4 teaspoon caramel sauce. Using a standard size cookie scoop, place a nice round ball of ice cream on top, gently press down.
  • Immediately dip into the melted chocolate coating, then roll in chopped peanuts. Immediately place in the freezer. Allow the cones to chill for 30 minutes before enjoying.
  • To store, wrap each cone in parchment paper and place in a ziploc bag in the freezer.

Video

Nutrition

Serving: 6serving | Calories: 561kcal | Carbohydrates: 53g | Protein: 11g | Fat: 35g | Saturated Fat: 17g | Cholesterol: 38mg | Sodium: 166mg | Potassium: 551mg | Fiber: 6g | Sugar: 34g | Vitamin A: 356IU | Vitamin C: 1mg | Calcium: 149mg | Iron: 4mg