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–+ servings
This Mango Pico de Gallo recipe is full of fresh and crisp fruits and veggies and makes the perfect dip or topping to any dish!
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5 from 2 votes

Mango Pico de Gallo

This Mango Pico de Gallo recipe is full of fresh and crisp fruits and veggies and makes the perfect dip or topping to any dish!
Prep Time15 minutes
Total Time15 minutes
Course: Appetizer, Dips, Dressings & Sauces
Cuisine: American
Servings: 4 servings
Calories: 84kcal
Author: Andrea

Ingredients

  • 1 red bell pepper finely diced
  • 1 jalapeno seeds removed, finely diced
  • 2 mangoes finely diced
  • 1/2 cup red onion finely diced
  • 1/8 cup cilantro finely chopped
  • 1/4 cup lime juice
  • 1/4 tsp salt
  • 1/4 tsp sugar

Instructions

  • Once everything has been diced, combine all ingredients in a bowl.
  • Stir ingredients together and enjoy or refrigerate until ready to serve.
  • Finally, grab your favorite tortilla chips and enjoy!

Video

Nutrition

Serving: 1serving | Calories: 84kcal | Carbohydrates: 21g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 149mg | Potassium: 295mg | Fiber: 3g | Sugar: 17g | Vitamin A: 2131IU | Vitamin C: 86mg | Calcium: 21mg | Iron: 1mg