Go Back
+ servings
Blackberry Dijon Ham | lifemadesimplebakes.com
Print Recipe
4.91 from 10 votes

Blackberry Dijon Ham Recipe

This fool-proof blackberry Dijon ham has been a family favorite for over 10 years! The sweet and tangy glaze caramelizes as it bakes.
Prep Time5 mins
Total Time5 mins
Course: Main Dishes
Cuisine: American
Servings: 12
Calories: 400kcal


  • 1/2 c. seedless blackberry preserves
  • 1/4 c. dijon mustard
  • 1/4 c. apple juice

For the ham:

  • 4-8 lb. ham


  • In a mini food processor combine the blackberry preserves, dijon mustard and apple juice. Pulse until smooth, about 30 seconds to 1 minute.
  • Place ham in a roasting pan with about 1/2-inch of water in the bottom. Glaze with a pastry brush and place in the oven to bake at 275 for 15 minutes per pound, glazing every 20 minutes.


Calories: 400kcal | Carbohydrates: 8g | Protein: 33g | Fat: 26g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 94mg | Sodium: 1854mg | Potassium: 452mg | Fiber: 1g | Sugar: 5g | Vitamin A: 4IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg