*Please make sure that your oats are gluten-free. Bob’s Red Mill oats are certified gluten-free, Quaker Oats are not guaranteed to be gluten-free.
**Make your own by using 3/4 c. creamy peanut butter and 1/2 tsp. pumpkin pie spice.
-DO NOT SKIP parchment or a mat… seriously, it really is a key part to making these cookies bake perfectly! Also be gentle with the cookies when you are transferring them to the rack to cool, they will probably break apart a little, but just push them back together and let them cool for a good hour or so and they’ll be firm and sturdy!