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5 from 1 vote

Grape Salad Recipe

Creamy grape salad is made from crunchy grapes covered in a sweet and tangy cream cheese dressing and topped with brown sugar and chopped nuts.
Prep Time10 mins
Chill Time20 mins
Total Time30 mins
Course: Salad
Cuisine: American
Servings: 10
Calories: 309kcal


  • 1 (8oz) package cream cheese softened
  • 1 c sour cream
  • 1/3 c white sugar
  • 2 tsp vanilla extract
  • 2 lbs seedless red grapes
  • 2 lbs seedless green grapes
  • 3 tbsp brown sugar
  • 3 tbsp chopped pecans


  • Add cream cheese, sour cream, sugar and vanilla to a large bowl and beat until smooth.
  • Fold in grapes and transfer to your serving bowl. Cover and refrigerate.
  • Right before serving, sprinkle with brown sugar and pecans.


Calories: 309kcal | Carbohydrates: 45g | Protein: 3g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 37mg | Sodium: 96mg | Potassium: 429mg | Fiber: 2g | Sugar: 40g | Vitamin A: 568IU | Vitamin C: 6mg | Calcium: 71mg | Iron: 1mg