Mini Apple Pie A La Mode Recipe
These little handheld apple pies are easy to make with the Breville Mini Pie Maker!
Prep Time18 minutes mins
Cook Time12 minutes mins
Course: Dessert, Pastries, Pies & Tarts
Cuisine: American
Servings: 4
Calories: 697kcal
- 1 package (2 rounds) Pilsbury pre-made pie crust
- 2 large Granny Smith apples peeled and diced
- 2 Tbsp butter
- 1 Tbsp sugar
- 1 Tbsp brown sugar
- 1/4 cup + 2 Tbsp heavy cream
- 1/4 cup whole milk
- 1/8 tsp vanilla
- 1/2 tsp corn starch
- 1/2 tsp cinnamon
- 1/8 tsp ginger
- 1/8 tsp nutmeg
- 1/8 tsp all spice
In a large skillet over low heat, melt butter. Add apples and cook for 8-10 minutes. Sprinkle corn starch over top. Turn heat up to med-low. Add cream, milk, vanilla and sugars. Cook for 3-4 minutes until mixture begins to thicken.
Once mixture has thickened, add spices. Keep mixture over low heat while preparing pie crust.
Cut out shapes (4 tops, 4 bottoms). Place bottoms into heated pie maker. Press. Scoop ⅓ c. of mixture into each well. Place a top on each, close and bake for 10-12 minutes. Remove from pie maker and let cool for 5 minutes before serving.
Calories: 697kcal | Carbohydrates: 77g | Protein: 8g | Fat: 41g | Saturated Fat: 16g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 17g | Trans Fat: 1g | Cholesterol: 37mg | Sodium: 514mg | Potassium: 265mg | Fiber: 6g | Sugar: 18g | Vitamin A: 481IU | Vitamin C: 5mg | Calcium: 62mg | Iron: 3mg