Buffalo Chicken Pizza Rolls Recipe
This Buffalo Chicken Pizza Rolls recipe makes the perfect appetizer for snacking or any party. These pizza rolls combine buffalo sauce, chicken, blue cheese dressing, onions and cheese for a delicious appetizer that is so easy to make!
Servings: 14 rolls
Calories: 138kcal
Ingredients
- 1 pizza dough
- 2 chicken breasts grilled and diced thinly
- 1/4 cup red onion diced
- 3/4 cup mozzarella cheese shredded
- 1/4 cup cheddar cheese shredded
- 1/4 cup buffalo wing sauce
- 4 Tbsp blue cheese salad dressing
- 1/2 tsp Worcestershire sauce
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp salt
Instructions
- Preheat oven to 475 degrees Fahrenheit.
- Roll out pizza dough as if you were making cinnamon rolls (into a rectangular shape).
- In a small mixing bowl, combine buffalo sauce, Worcestershire sauce, garlic powder, onion powder and salt. Spread sauce evenly across surface of dough. Then swirl with salad dressing.
- Sprinkle chicken, onion, and cheese on top of sauce (distribute evenly).
- Roll up dough carefully into log and pinch the ends to close. Cut into 12-16 even slices and place into a regular muffin pan or onto a baking sheet with rimmed edges.
- Place into oven and bake for 10-15 minutes or until golden brown. Remove and serve immediately.
Notes
If you want to make your own pizza dough, then click here to use our pizza dough recipe.
If you want to spice things up even more, try adding a pinch of cayenne pepper to the buffalo sauce.
Nutrition
Serving: 1roll | Calories: 138kcal | Carbohydrates: 14g | Protein: 11g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 27mg | Sodium: 506mg | Potassium: 133mg | Fiber: 1g | Sugar: 2g | Vitamin A: 71IU | Vitamin C: 1mg | Calcium: 51mg | Iron: 1mg