No-Bake PB Chocolate Oatmeal Cookies Recipe
Servings: 12 cookies
Calories: 156kcal
Ingredients
- 4 Tbsp (1/4 stick) butter
- 3/4 cup sugar
- 1/4 cup milk
- 2 Tbsp cocoa powder (natural or Dutch process)
- 1/4 cup peanut butter heaping
- 1 1/2 cups quick cooking oats
- 1/4 tsp salt
- 3/4 tsp vanilla
Instructions
- In a medium saucepan over medium heat, melt butter. Add salt and sugar, cook for 2-3 minutes or until sugar has dissolved (for the most part).
- Add milk and cocoa powder, whisk until smooth. Bring mixture to a low simmer. Simmer for 2-3 minutes. Remove from heat and pour in vanilla. Then add peanut butter. Mix until smooth. Add oats and mix until completely coated with the peanut butter chocolate mixture.
- Using a small cookie scoop, place balls of dough onto a cookie sheet lined with wax paper. Pat down with the palm of your hand to flatten (if desired). Refrigerate for 5-10 minutes or until cookies are set.
Nutrition
Calories: 156kcal | Carbohydrates: 21g | Protein: 3g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 11mg | Sodium: 109mg | Potassium: 92mg | Fiber: 2g | Sugar: 13g | Vitamin A: 125IU | Calcium: 15mg | Iron: 1mg