Red, White, and Blue Fruit Salad Recipe
Red, white, and blue fruit salad is a festive and fresh combination of fruit drizzled with a touch of honey citrus dressing. It's a perfect side for the patriotic holidays!
Servings: 10 servings
Calories: 252kcal
Ingredients
- 1/2 pineapple OR 4 apples, cut into 1/2-inch thick slices, then cut into stars with cookie cutters
- 1 small watermelon cut into chunks
- 1 pint raspberries
- 1 pint strawberries sliced
- 1 pint blueberries
- 3 tbsp honey
- 1 lime juiced
- 1 orange juiced
Instructions
- Rinse fruit if need, cut then toss the fruit together in a large bowl.
- In a small mixing bowl, whisk together the honey, orange juice and lime juice. Pour over the fruit, let stand for at least 15 minutes before serving.
Video
Notes
-You could easily toss in blackberries, golden raspberries or red grapes!
Nutrition
Serving: 10serving | Calories: 252kcal | Carbohydrates: 63g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 764mg | Fiber: 8g | Sugar: 48g | Vitamin A: 2663IU | Vitamin C: 112mg | Calcium: 67mg | Iron: 2mg