Ambrosia Salad Recipe
This Ambrosia Salad is packed with juicy pineapple, refreshing mandarin oranges, rich coconut, and fruity marshmallows. One taste, and you're hooked!
Servings: 10
Calories: 327kcal
Ingredients
- 2 1/2 c low-fat frozen whipped topping thawed
- 1/2 c sour cream
- 1 (3.4oz) box Instant Pistachio Pudding mix
- 1 (8oz) can crushed pineapple drained
- 1 (11oz) can mandarin oranges drained
- 1/2 c pecans chopped
- 1 c chopped apples skin on
- 1 1/2 c shredded coconut
- 2 c fruity miniature marshmallows
- 1 c Maraschino Cherries save a few for garnish
Instructions
- Add the whipped topping, sour cream, and pistachio pudding mix to a large bowl and mix together.
- Add oranges, pineapples, pecans, apples, coconut, marshmallows, and cherries to the bowl and fold them into the cream topping.
- Cover and chill in the fridge for 1 hour. Garnish with remaining cherries.
Video
Notes
STORE Ambrosia Fruit Salad in an airtight container in the refrigerator for up to 3 days. It's best enjoyed fresh and chilled, so freezing is not recommended as it can affect the texture.
Nutrition
Calories: 327kcal | Carbohydrates: 53g | Protein: 2g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 7mg | Sodium: 201mg | Potassium: 231mg | Fiber: 3g | Sugar: 47g | Vitamin A: 304IU | Vitamin C: 13mg | Calcium: 64mg | Iron: 1mg
