Blueberry Peach Milkshake

This Blueberry Peach Milkshake is a cool, delicious, fruity drink that has a new, fresh taste!

Blueberry Peach Milkshake Recipe
This past Sunday we had some friends over for dinner. I made chicken and noodles, homemade rolls, salad and peach crisp for dessert. I used every peach except for one… you can probably guess where that lone peach ended up… yep, right in there.

If you love peaches and milkshakes as much as I do, then you’re going to love this! Using only 4 ingredients you can whip up one of these Blueberry Peach Milkshakes in just minutes.

I tossed in a handful of blueberries that had been sitting in our refrigerator, but don’t feel pressured to go out and by some, it’s great with out them too!

P.S. Tomorrow is the first day of fall! I know I should start my fall baking but I’ve still got a few more recipes for you until I start cranking out apple and pumpkin treats, so hang tight, they’re on their way!

Did you try this recipe? Leave a ⭐️ rating below and share it on Instagram, Facebook and Pinterest!

Peach and blueberry smoothie in a white cup, placed on an orange napkin with scattered blueberries.

Peach Blueberry Smoothie Recipe

Stay refreshed and energized with this Peach Blueberry Smoothie! Made with real fruit and no added sugar, it’s a deliciously creamy way to hydrate and nourish your body.
5 from 2 votes
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Course: Drinks
Cuisine: American
Diet: Gluten Free, Vegetarian
Cook Time: 5 minutes
Total Time: 5 minutes
Servings: 1 shake
Calories: 431kcal
Author: Andrea
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Ingredients

  • 1 cup vanilla ice cream
  • 1/2 cup milk
  • 1 peach - peeled or unpeeled
  • 1/4 cup blueberries
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Instructions

  • In a blender, combine ice cream, milk, pitted (peeled) peach, and blueberries.
  • Blend on high for 1-2 minutes until smooth. Pour into a chilled glass and enjoy!

NOTES

This Blueberry and Peach Smoothie is best enjoyed immediately after preparation to maintain their creamy texture and fresh flavor.
If you need to store it, place the smoothie in an airtight container and refrigerate for up to 24 hours; however, note that separation may occur, and the texture might become thinner. Re-blend before consuming.

Nutrition

Calories: 431kcal | Carbohydrates: 57g | Protein: 10g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 73mg | Sodium: 172mg | Potassium: 657mg | Fiber: 4g | Sugar: 50g | Vitamin A: 1262IU | Vitamin C: 11mg | Calcium: 327mg | Iron: 1mg
Life Made Simple Bakes Original Recipe

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Frances

5 from 2 votes (2 ratings without comment)

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