Copycat Harmons Pumpkin Chocolate Chip Cookies

These copycat Harmons pumpkin chocolate chip cookies are a fall favorite. They’re soft, thick and studded with mini chocolate chips.

Copycat Harmons Pumpkin Chocolate Chip Cookies |

Ever since we moved across the country, I’ve been going through some serious Harmons withdraws. You guys, Harmons (a Utah grocery store) reigns supreme! It’s better than Publix, Wegmans, or any other grocery store I’ve shopped at. Their private label is amazing and their produce, meat, deli and bakery are all above par. One of the MANY things I miss is their pumpkin chocolate chip cookies. They’re so popular they keep them well stocked year-round. Today I’m sharing my version of their infamous recipe!

Copycat Harmons Pumpkin Chocolate Chip Cookies |

These cookies are a breeze to make. They literally take 10 minutes to whip up. But before you get started, make sure you have:

  1. cake flour
  2. pumpkin pie spice
  3. mini semisweet chocolate chips

You’ll need these three ingredients to successfully replicate their cookies. For those of you in Utah, you can always swing by their bulk section and pick up the exact amount that you need (another thing I loved about shopping there). You can either make these cookies in a stand mixer or in a large mixing bowl with a hand mixer, the choice is yours. I opted for a stand mixer.

Fall Spritz Cookies |

Fall Spritz Cookies

Today’s post is extra special because I’m baking for a cause! I’ve partnered up with OXO for their Bake A Difference campaign in support of Cookies for Kids’ Cancer. This non-profit organization was founded by two OXO employees that were...