Mini Apple Pie A La Mode

Mini Apple Pies A La ModeAfter a few days of unpacking and cleaning, things are finally looking and feeling like home. We invited Stephen’s brother over for dinner this past Sunday to enjoy our new space with us. I asked him what he’d like for dessert and he said something involving either ice cream or apple pie. So I broke out my Breville mini pie maker and went to work. I was a little unsure about how to make the filling tender, so I precooked it for 10-15 minutes until the apples began to soften. I scooped the filling inside, cooked the pies for about 10 minutes and they were ready to eat! These little guys are simple, delicious and absolutely perfect with a scoop of vanilla ice cream!
 
Mini Apple Pie A La Mode

Mini Apple Pie A La Mode Recipe

These little handheld apple pies are easy to make with the Breville Mini Pie Maker!
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Course: Dessert, Pastries, Pies & Tarts
Cuisine: American
Prep Time: 18 mins
Cook Time: 12 mins
Servings: 4
Calories: 697kcal
Author: Life Made Simple Team
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Ingredients

  • 1 package (2 rounds) Pilsbury pre-made pie crust
  • 2 large Granny Smith apples - peeled and diced
  • 2 Tbsp butter
  • 1 Tbsp sugar
  • 1 Tbsp brown sugar
  • 1/4 cup + 2 Tbsp heavy cream
  • 1/4 cup whole milk
  • 1/8 tsp vanilla
  • 1/2 tsp corn starch
  • 1/2 tsp cinnamon
  • 1/8 tsp ginger
  • 1/8 tsp nutmeg
  • 1/8 tsp all spice

Instructions

  • In a large skillet over low heat, melt butter. Add apples and cook for 8-10 minutes. Sprinkle corn starch over top. Turn heat up to med-low. Add cream, milk, vanilla and sugars. Cook for 3-4 minutes until mixture begins to thicken.
  • Once mixture has thickened, add spices. Keep mixture over low heat while preparing pie crust.
  • Cut out shapes (4 tops, 4 bottoms). Place bottoms into heated pie maker. Press. Scoop โ…“ c. of mixture into each well. Place a top on each, close and bake for 10-12 minutes. Remove from pie maker and let cool for 5 minutes before serving.

Nutrition

Calories: 697kcal | Carbohydrates: 77g | Protein: 8g | Fat: 41g | Saturated Fat: 16g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 17g | Trans Fat: 1g | Cholesterol: 37mg | Sodium: 514mg | Potassium: 265mg | Fiber: 6g | Sugar: 18g | Vitamin A: 481IU | Vitamin C: 5mg | Calcium: 62mg | Iron: 3mg

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Comments:

  1. The pies look delicious, and I love the photo too! Granny Smith apples are my favorite. ๐Ÿ™‚ Plus, the fact that the pies are mini is perfect so you.can make just enough pie for each person. Yum !

  2. I love anything mini and these are soooo cute! Thanks for sharing this recipe! I am also LOVING your cute blog! Newest follower here! I would love you to visit me and join my site as well! ๐Ÿ™‚

    riversrecipereview.blogspot.com

    1. They are wonderful little machines, and I think they go on sale now for $50! You can make so many yummy things in them, I LOVE mine!

  3. Hi! I found you on Ginger Snap Crafts. I LOVE the design of your blog, and these apple pies look awesome. Can’t wait to try them out!
    Debbie

  4. I’ve found mini pie makers to be tricky to use. They use to burn my pie edges like the ones here but now I discovered this clever tool. Now I bake golden pies almost every time, no more burning. Some of you can get the mini pie tool for free here. I love my pie maker now and have learn how to bake pumpkin pies in it. Something the manual said we couldn’t do.
    Did you know you can use sliced bread for the crust? It works pretty well.