Who said salads are boring? Whip up our Amazing Cobb Salad recipe in just 20 minutes. It’s a vibrant mix of crunchy bacon, juicy chicken, fresh eggs, sweet corn, ripe tomatoes, decadent cheese, and creamy avocados.
What is a Cobb Salad?
A Cobb Salad is a classic American salad that typically features a mix of fresh ingredients arranged in a visually appealing way. It usually includes chopped greens, such as lettuce or spinach, topped with ingredients like cooked chicken, crispy bacon, hard-boiled eggs, avocado, tomatoes, and blue cheese.
The salad is named after Robert Cobb, the owner of the Brown Derby restaurant in Hollywood, where the salad was first created.
Cobb salad has always been a favorite of mine. It’s incredibly flavorful, filling, and really easy to customize. You can grab all of those odds and ends you have in your fridge and combine them into one delicious meal. For more delicious salad recipes you have to try my Bell Pepper and Cucumber Salad, Buffalo Chicken Salad, and Southwest Salad.
Table of Contents
Recipe Ingredients
- Avocado: The creamy avocado adds a mild, buttery flavor and smooth texture.
- Cherry Tomatoes: The cherry tomatoes bring a burst of juicy, sweet flavor and vibrant color to the salad.
- Corn: The sautéed or broiled corn contributes a slightly sweet and smoky taste.
See the recipe card for full information on ingredients and quantities.
Variations
- Dressing Options: For a classic choice, ranch or blue cheese dressing can provide a creamy texture. Alternatively, you can drizzle a tangy vinaigrette to offer a lighter touch. A balsamic reduction can add a sweet and tangy note.
- Herbs and Spice Variation: Consider adding fresh herbs and spices. Basil or cilantro adds a refreshing and aromatic touch, while a sprinkle of paprika, kosher salt, cumin, or black pepper brings a mild heat and depth of flavor. Fresh chives or parsley can also elevate the salad’s overall taste.
How to Make Amazing Cobb Salad with corn
Step 1: Wash greens and dry. Place on a large serving platter or in a large serving bowl.
Step 2: Layer toppings, then sprinkle with green onions.
Step 3: Serve with a quality ranch dressing and enjoy!
Frequently Asked Questions
For an extra touch of flavor and visual appeal, consider garnishing your Cobb Salad with a sprinkle of crumbled blue cheese, diced avocado, or feta cheese.
Yes, you can use frozen corn kernels in a Cobb Salad. Just thaw and sauté them until they’re lightly browned to add a touch of sweetness and a pleasant texture to the salad.
Recommendations for some cobb salad dressing would be extra-virgin olive oil, fresh lemon juice, balsamic vinegar, red wine vinegar, Dijon mustard, or even a Caesar dressing.
Storage Info
To STORE a Cobb Salad, cover and refrigerate it in an airtight container for up to two days, keeping dressing and toppings separate until serving. Avoid freezing, as the texture of the fresh ingredients may degrade.
If the salad contains cooked chicken or bacon, you can REHEAT those separately in a skillet or microwave before adding them back to the cold salad.
More Salad Recipes You’ll Love
Amazing Cobb Salad Recipe
Ingredients
- 5 oz. baby romaine lettuce or 6 cups chopped romaine hearts
- 1 avocado - sliced
- 1/2 c. cubed or grated cheddar cheese
- 1 c. cherry tomatoes - cut in half
- 1 large chicken breast - seasoned, fully cooked, and cubed
- 1 c. sautéed or broiled corn
- 4 slice bacon - chopped
- 2 hard boiled eggs - chopped
- 2 green onions - sliced
Instructions
- Wash greens and dry. Place on a large serving platter or in a large serving bowl.
- Layer toppings, then sprinkle with green onions.
- Serve with a quality ranch dressing.
Great!
What are the nutrition facts?
Hi Alyssa, I don’t list the nutrition facts, as they can vary depending on the brand of ingredients or if you make substitutes or additions. Feel free to pop it into an online nutrition calculator 🙂
hey girl- this cobb salad looks amazing!