For this Sausage Cheese Balls recipe all you need is 4 ingredients and 30 minutes until you have cheesy deliciousness at your fingertips! Find out which secret ingredient makes these the best no-mess sausage balls!
Quick and easy snacks that you can pop in your mouth like these sausage cheese balls are great for any group event. Other similar appetizers like this I love are my Crispy Buffalo Chicken Nuggets, Corn Fritters, and Mini Pretzel Dogs!
No more Greasy Mess
If you are like me, you have made a version of these sausage balls too many times to count. However, one thing that I never like when baking these is the grease they leak when cooking. You guys, I found the secret, Turkey Sausage! I mix Turkey Sausage and hot pork sausage together (you can use regular sausage if you are not a fan of hot) and suddenly there are no burnt or crusty bottoms, and no pools of grease on my baking sheet. I promise, once you make these sausage balls with these ingredients, you will never go back!
How to make Sausage Cheese Balls
Assemble your ingredients. For exact amounts see the recipe card below.
Preheat your oven to 350 degrees Fahrenheit.
In a large bowl, combine all the ingredients together.
Using your hands knead the sausage ball mix together until everything has been incorporated.
Roll sausage ball mixture into walnut-sized balls and place onto your baking sheet.
Bake in your oven for 20-25 minutes until the sausage balls are a perfect golden brown.
Finally, serve and enjoy!
We love to serve these with ketchup or ketchup mixed with a little mustard as a dipping sauce.
Storage and Reheating
You can STORE these sausage balls in an airtight container in your fridge for 3-5 days.
If you are looking to FREEZE these sausage balls you can do so in an airtight container in your freezer for up to 1 month.
To REHEAT these yummy sausage cheese balls you can do so in your microwave for 15-30 seconds until everything has warmed through.
We often reheat these in the mornings for a great breakfast snack!
More Yummy Appetizers to check out:
- Stuffed Mushrooms
- Oven Baked Firecracker Wings
- Cashew Chicken Lettuce Wraps
- Jalapeño Poppers
- Southwest Egg Rolls
- Pepperoni Pizza Pinwheels
Sausage Cheese Balls Recipe
Ingredients
- 1 lb Hot Pork Sausage
- 1 lb Turkey Sausage
- 5 cups shredded cheddar cheese
- 5 cups biscuit/pancake mix
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- In a large bowl, combine all the ingredients together.
- Using your hands, knead the sausage ball mix together until everything has been incorporated.
- Roll sausage ball mixture into walnut sized balls and place onto your baking sheet.
- Bake in your oven for 20-25 minutes until the sausage balls are a perfect golden brown.
- Finally, serve and enjoy!
