Brighten up your day with these Strawberry Cake Mix Cookies. You only need a few ingredients and 20 minutes and you will have delicate and flavorful strawberry cookies at your fingertips!
These Strawberry Cake Mix Cookies are soft, chewy, and bursting with sweet berry flavor, made easy with only 3 ingredients! Using boxed strawberry cake mix gives these cookies that beautiful pastel pink color and strawberry flavor. I love to top these cookies with white chocolate chips and sprinkles to give them additional sweetness, texture, and a fun pop of color. Once you see how easy these cookies are to make you will want to make them over and over again!
For more desserts that are simple and use cake mixes you have to check out my Cherry Dump Cake, Red Velvet Cake Mix Cookies and Lemon Blueberry Bundt Cake.
Table of Contents
Why We Love This Strawberry Cake Mix Cookies Recipe
- This recipes only uses a few simple ingredients to make a batch of delicious cookies.
- These cookies are perfect to serve on Valentine’s Day, at a baby shower, or any other celebratory occasion.
- They taste similar to a French Macaron shell where it is firm on the outside but melts in your mouth on the inside.
Recipe Ingredients
Strawberry Cake Mix – The base for these delicious strawberry cookies.
White Chocolate Chips – Too add some additional sweetness on top of these cookies.
Sprinkles – A festive topping to decorate these cookies.
For a full list of ingredients and amounts see the recipe card below.
How to Make Strawberry Cake Mix Cookies
Step 1: Preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper.
Step 2: In a bowl of a stand mixer with a paddle attachment or in a large bowl with a hand mixer, beat together the cake mix, oil and large eggs. Note the batter will have a gummy texture to it.
Step 3: Using a small cookie scoop, scoop the strawberry cookie dough onto the prepared cookie sheet and top with white chocolate chips and heart sprinkles on top of the cookie dough balls if so desired.
Step 4: Bake in the oven for 10 minutes until the tops have cracked.
Step 5: Finally, serve and enjoy!
FAQs
Yes. You can make different variations of this recipe by using alternative cake mixes like I did with my Red Velvet Cake Mix Cookies.
This is completely normal but can be tough to handle. I recommend chilling the dough for 30 minutes to make it easier to scoop or roll into balls.
Storage Information
You can store any leftovers of this strawberry crinkle cookies in an airtight container at room temperature for 4-5 days. You can store these cookies in an airtight container in your fridge for up to 1 week.
If you want to freeze these cookies you can place them in an airtight container or freezer bag and place them in your freezer for up to 2 months.
More Strawberry Recipes To Love
Strawberry Cake Mix Cookies Recipe
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Ingredients
- 1 box strawberry cake mix
- 2 eggs
- 1/3 cup vegetable oil
- 1/2 cup white chocolate chips - optional topping
- heart sprinkles - optional topping
Instructions
- Preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper.
- In a bowl of a stand mixer with a paddle attachment or in a large mixing bowl with a handheld mixer, beat together the cake mix, oil and eggs. Note the cookie batter will have a gummy texture to it.
- Using a small cookie scoop, scoop the dough onto the prepared baking sheet and top with white chocolate chips and heart sprinkles if so desired.
- Bake in the oven for 10 minutes until the tops have cracked.
- Finally, serve and enjoy!
These cookies are so delicious, they taste like they should be harder to make! So good!